Description

Inside an elegant transparent cube, here are the two classic versions of our pastas:

a pistachio heart covered with flour and sugar or with pistachio grains.

Sweets with a unique and inimitable taste.

The Bronte pistachio grows in a Mediterranean climate, under the Sicilian sun, on trees that have their roots in a unique territory: that of the Etna volcano.

For this reason, the European Union has recognized the PDO mark, certifying the link of the Bronte Green Pistachio with the production and processing area.